Season
Season 1 Episode
- Season 1 Buffet's the Way
- Season 1 Hurray! Cassoulet
- Season 1 Soup's On
- Season 1 Cooking Under Pressure
- Season 1 Dessert 'Pick Me Up'
- Season 1 Apple A Day
- Season 1 Quick Cuisine
- Season 1 Earthy Delights
- Season 1 Comfort Kitchen
- Season 1 Perfect 'Pear'ings
- Season 1 Palate Pleasers
- Season 1 Casual Entertaining
- Season 1 Jacques' Favorites
- Season 1 Under The Sea
- Season 1 Wrap It Up
- Season 1 Instantly Delicious
- Season 1 Great Gratins
- Season 1 Fusion Flavors
- Season 1 Stick To Your Ribs
- Season 1 Dining Al Fresco
- Season 1 Use Your Noodle
- Season 1 International Accents
- Season 1 Lusciously Light
- Season 1 Kitchen Classics
- Season 1 Go Fish
- Season 1 Sunny Delights
Jacques Pépin: Fast Food My Way - Season 1 Episode 11 Palate Pleasers
10.00 48 minutes Jacques gets inspired at the market. Scrambled Eggs on Tomato Jus can be enhanced by the addition of cheeses, vegetables, and herbs. Grilled Striped Bass with Pimento Relish can be varied by using the freshest fish and herbs available. Jacques also introduces the beautifully refreshing Pink Grapefruit Terrine, as well as the Asian inspired Cauliflower with Scallions and Sesame Oil and a quick Ham Cornucopia.
