Season
Season 7 Episode
- Season 0 Fermented Foods
- Season 0 Sustainable Fishing
- Season 0 Fabulous Fruit
- Season 0 Hokkaido Special
- Season 0 HERBS AND SPICES
- Season 0 PRESERVED FOODS
- Season 0 Sustainable Marine Products
- Season 0 A TASTE OF TOKYO
- Season 0 Japan's Fantastic Fruit
- Season 0 Gifts of Satoyama
- Season 0 YOU EAT THAT?!
- Season 0 Festive Marine Products
- Season 0 Warming Winter Treats
- Season 0 You Eat That?! - Cool Seafood
- Season 0 UMAMI – A MYSTERY UNRAVELED
- Season 0 FOOD FOR PROSPERITY
- Season 0 Japan Rice Goes Global
- Season 0 Japan's Fermented Foods Go Global
- Season 0 Yakumi: Traditional Japanese Seasoning
- Season 0 Winter Delicacies in Hokuriku
Trails to Oishii Tokyo - Season 0 Episode 16 FOOD FOR PROSPERITY
0.00 28 minutes In Japan, food has long symbolized prosperity, playing a key role in annual festivities. Mochi rice cakes bring fortune in the New Year while azuki red beans ward off evil spirits. Takenoko bamboo shoots grow quickly, symbolizing success, and candies handed out to children bless them with a healthy future. Tour the country with us on a recap of some of Japan's most important foods and the special meaning behind them.
