Season
Season 6 Episode
- Season 2 Close to ART: Kirishima Open-Air Museum
- Season 2 NINJA TRUTH Episode 5: Ninja Fire Arts
- Season 2 NINJA TRUTH Episode 6: Concealed & Hyorogan
- Season 2 BENTO EXPO Season 3: Episode 9
- Season 2 RAKUGO NIPPON!: MIYAZAKI - Discover the Shochu and Cuisines of Miyazaki
- Season 2 Close to ART: MOA Museum of Art
- Season 2 Through the Kitchen Window: Akio Okamura - Sardines Pickled in Rice Bran
- Season 2 Through the Kitchen Window: Sayaka Mori - Seaweed Maki Roll
- Season 2 Castle Quest: The Last Walls Standing
- Season 2 Castle Quest: The Ultimate Defense
- Season 2 Close to ART: Okinawa Prefectural Museum and Art Museum
- Season 2 RAKUGO NIPPON!: MIYAZAKI - Experience the History and Nature of Miyazaki
- Season 2 Close to ART: Okada Museum of Art
- Season 2 Close to ART: Akita Museum of Modern Art
- Season 2 Triangle Thrillers: Osaka
- Season 2 Through the Kitchen Window: Misao Kuwata - Mochi Rice Cakes Wrapped in Bamboo Leaves
- Season 2 Close to ART: Kanda Nissho Memorial Museum of Art
- Season 2 A Treasured Creation: Today's Treasure - Japanese 'Sumi' Inksticks
- Season 2 Close to ART: Shimane Art Museum
- Season 2 Close to ART: Taro Okamoto Memorial Museum
- Season 2 Through the Kitchen Window: Jiyu Gakuen - Salmon Chirashi-Zushi
- Season 2 NINJA TRUTH Episode 7: In Search of the Kunoichi, the Female Ninja
- Season 2 NINJA TRUTH Episode 8: Extraordinary Ninja Tools - Kunai and Ikibukuro
- Season 2 A Treasured Creation: Today's Treasure - 'Senko Hanabi' Sparklers
- Season 2 Triangle Thrillers: Yamanashi
15 Minutes - Season 2 Episode 21 Through the Kitchen Window: Jiyu Gakuen - Salmon Chirashi-Zushi
6.50 15 minutes Jiyu Gakuen is a unique school in the Tokyo suburbs that emphasizes "learning from daily life." Every day, the middle or high school students have to prepare the school lunch themselves. This time, 20 students in the girls' division are tasked with making 280 meals within 2 hours. A leader is chosen, who must devise a cooking schedule as well as instruct the others. With the aim of serving delicious food, the students face hard work and challenges together, gaining valuable lessons in life.
