Season 3 Episode
- Season 1 Casting of professionals: edible toys, black meat and a double by Oleg Vynnyk
- Season 1 Masterpiece for 50 UAH
- Season 1 War of confectioners and Vladimir Yaroslavsky in the battle of "black aprons"
- Season 1 Defeat Elizaveta Hlynska and go the way "From the Vikings to the Greeks": who will fail the test?
- Season 1 Master class from Jordi Cruz: the heroes prepare a dish for a Michelin star
- Season 1 Desserts against butchers: who will wear a black apron?
- Season 1 The final battle of Peskova and Yablonska: who won a unanimous victory?
- Season 1 A game of culinary monopoly: "kulaks" Servetnik declared war on Peskova
- Season 1 Second chance for a million: ex- "professionals" are again fighting for a white apron
- Season 1 Open a restaurant and repeat the success of Heston Blumenthal
- Season 1 Trials from Nadezhda Matveeva and investigation of a culinary crime
- Season 1 Professionals vs. Amateurs: hot battle of participants with winners Master Chef
- Season 1 The ordeal of French cuisine and the ominous prophecy of Mkrtchyan's mother
- Season 1 Final: drawing up a culinary map of the world and the struggle for a million
MasterChef: Professionals - Season 1 Episode 6 Desserts against butchers: who will wear a black apron?
0.00 48 minutes During the castings, Hector Jimenez-Bravo and Vladimir Yaroslavsky worried that confectioners would not be able to process a huge fish or a heavy piece of meat. And no one thought how hard-working butchers would cope with fragile eclairs and croissants. What about today, the day when we all learn whether it is really easy to prepare dessert?
