Season
- Season 0 2020-09-04
- Season 1 2020-12-03
- Season 2 2021-02-04
- Season 3 2021-04-15
- Season 4 2021-06-17
- Season 5 2021-09-02
- Season 6 2021-11-11
- Season 7 2022-03-17
- Season 8 2022-06-02
- Season 9 2022-08-11
- Season 10 2022-10-20
- Season 11 2023-02-09
- Season 12 2023-05-04
- Season 13 2023-07-20
- Season 14 2023-11-09
Season 14 Episode
- Season 14 Vanilla Pumpkin Crème Brûlée
- Season 14 Claire Saffitz's Greatest Holiday Dinner Rolls
- Season 14 It Took Me 368 Days To Make This Homemade Pizza (Oven)
- Season 14 Iconic French Pastry for the Holidays (Parisian Flan)
- Season 14 Ultimate Holiday Breakfast for a Crowd
- Season 14 Chocolate Yule Log Cake (Bûche De Noël)
- Season 14 Easy Pavlova Recipe
- Season 14 Foraging Wild Grapes for the Perfect Grape Tart
Dessert Person with Claire Saffitz - Season 14 Episode 3 It Took Me 368 Days To Make This Homemade Pizza (Oven)
5.00 25 minutes We've got a special episode for you this Thanksgiving. Over the past year, I've dedicated myself to constructing an earth oven in my backyard, drawing inspiration from the renowned Kiko Denzer. From renting an excavator to building the foundation, installing insulation, constructing the oven floor, and adding insulation layers – this project has been a labor of love. In this hour-long journey, sponsored by the fantastic King Arthur Baking Company, I take the newly crafted oven on its maiden voyage. Join me as I attempt to create a classic Neapolitan wood-fired pizza, inspired by the techniques of Jeffrey Hamelman.
