Season
Season 5 Episode
- Season 2 Blueberries and Boiling Over
- Season 2 Shrimp Sells
- Season 2 R-E-S-P-E-C-T the Butterbean
- Season 2 Don't Tom Thumb Your Nose at Me! (Part 1)
- Season 2 Don't Tom Thumb Your Nose at Me! (Part 2)
- Season 2 Apples
- Season 2 The Fish Episode, Y'all
- Season 2 Obviously, It's Pecans
- Season 2 Turnips: The Roots
- Season 2 Turnips: The Greens
- Season 2 Chicken Lickin'
- Season 2 Ramp-ing up to Spring
- Season 2 Eggs A Dozen Ways
- Season 2 Eggs Two Dozen Ways
A Chef's Life - Season 2 Episode 11 Chicken Lickin'
10.00 30 minutes As Vivian waits for Spring’s vegetables to appear, she pauses to appreciate chicken’s endless capacity as an ingredient. The restaurant’s new best-seller is a whole chicken, pounded and stuffed with broccoli salad, a method that takes a free-range bird much further than it can ordinarily go. Meanwhile, her effort to deconstruct chicken salad, a Southern favorite, turns out better in theory.
