Season
Season 10 Episode
- Season 1 Boeuf Bourguignon
- Season 1 French Onion Soup
- Season 1 Casserole Roast Chicken
- Season 1 The French Omelette
- Season 1 Scallops
- Season 1 Quiche Lorraine
- Season 1 Fruit Tarts
- Season 1 Chicken Breasts and Rice
- Season 1 Vegetables the French Way
- Season 1 Veal Scallops
- Season 1 French Salads
- Season 1 Chicken Livers a la Francaise
- Season 1 Roast Duck a l'Orange
- Season 1 Chocolate Mousse and Caramel Custard
- Season 1 Patés
- Season 1 Aspics
- Season 1 Bouillabaise
- Season 1 Lobster a l'Americaine
- Season 1 French Crêpes I
- Season 1 French Crêpes II
- Season 1 Steaks And Hamburgers
- Season 1 The Potato Show
- Season 1 Soufflé On A Platter
- Season 1 Dinner In A Pot
- Season 1 Pâte à Choux
The French Chef - Season 1 Episode 11 French Salads
7.10 30 minutes Julia Child focuses on tossed salads and French dressings, preparing mixed green salads, mixed vegetable salads and French dressing. She also demonstrates how to dress and serve salad the French way.
