Season
- Season 1 1988-07-24
- Season 2 1989-07-23
- Season 3 1990-07-22
- Season 4 1991-07-21
- Season 5 1992-07-19
- Season 6 1993-07-25
- Season 7 1994-07-24
- Season 8 1995-07-23
- Season 9 1996-07-21
- Season 10 1997-07-26
- Season 11 1998-07-25
- Season 12 1999-07-25
- Season 13 2000-07-23
- Season 14 2001-07-22
- Season 15 2002-07-21
- Season 16 2003-07-27
- Season 17 2004-07-25
- Season 18 2005-07-24
- Season 19 2006-09-03
- Season 20 2007-01-07
- Season 21 2008-09-07
- Season 22 2009-04-05
- Season 23 2010-01-03
- Season 24 2011-01-02
- Season 25 2012-01-04
- Season 26 2013-01-06
- Season 27 2014-01-05
- Season 28 2015-01-04
- Season 29 2016-01-03
- Season 30 2017-01-01
- Season 31 2018-01-07
- Season 32 2019-01-06
- Season 33 2020-01-05
- Season 34 2021-01-03
- Season 35 2022-01-02
- Season 36 2023-01-02
- Season 37 2024-01-07
- Season 38 2025-01-05
Season 38 Episode
- Season 38 Winter Wonders
- Season 38 The Waterways of the Shropshire Hills
- Season 38 Dartmoor
- Season 38 New Forest
- Season 38 Welney Wetland Centre
- Season 38 Mourne Mountains
- Season 38 Sound of Mull
- Season 38 Stirling Bull Sales
- Season 38 Humber Estuary
- Season 38 Kielder Forest
- Season 38 The Slate Landscape of North West Wales
- Season 38 River Otter Return
- Season 38 Watercress Line
- Season 38 Cairngorms Capercaillie
- Season 38 Stroudwater Canal
- Season 38 Wembury Coast
- Season 38 Forest of Bowland
- Season 38 Lambing Special
- Season 38 Dyfi River
- Season 38 Shropshire’s Nature Comeback
- Season 38 Storrington
- Season 38 Bradford: City of Culture
Countryfile - Season 38 Episode 8 Stirling Bull Sales
4.60 60 minutes Adam Henson and Charlotte Smith are at the Stirling Bull Sales, one of the most prestigious events in the farming calendar. Over two action-packed days, approximately 300 pedigree bulls are showcased and sold, attracting thousands of buyers, sellers and enthusiasts, eager to see and bid on the country's finest livestock.
Adam teams up with local farmer Graeme Fraser as he prepares his prized Aberdeen Angus bulls for the sale, following their journey throughout the event. But will they attract the high bids Graeme is hoping for?
Meanwhile, Charlotte immerses herself in the buying process as she discovers how bidders catch the auctioneer’s eye and secure a top-quality bull for their herds. We also meet the woman behind the lens, capturing the stunning images of these prize bulls, and take a closer look at the dedicated caterers, vets and auctioneers who keep the event running smoothly.
