Breaking Bread

H.O.P.E. is a life-changing documentary uncovering and revealing the effects of our typical Western diet high in animal-based foods. It contrasts the...

MOURNING IN LOD, takes a microcosmic look at the Israeli-Palestinian conflict through Musa, Yigal, and Randa — three people whose fates become...

How safe is the future of the world’s food? This documentary explores a growing crisis in world agriculture. Plant breeding has created...

An Iranian filmmaker participates in a series of video calls with a young Palestinian photojournalist who describes her life confined in Gaza during...

Edward Said, Professor of English & Comparative Literature at Columbia University, was a prominent literary critic of the late 20th century and a...

A look at man's relationship with Dirt. Dirt has given us food, shelter, fuel, medicine, ceramics, flowers, cosmetics and color --everything needed...

Documentarians Justine Shapiro and B.Z. Goldberg traveled to Israel to interview Palestinian and Israeli kids ages 11 to 13, assembling their views...

This explores the reality of chefs and cooks as they struggle to create dishes and experiences enjoyed on a daily basis. The restaurant industry is a...

14 years after his first visit, Louis Theroux meets some of the growing community of religious-nationalist Israelis who have settled in the occupied...

An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned chef Massimo Bottura and 40 of the world's best...

Filmed between 1973 and 1975, L’Olivier was produced by the Vincennes Cinema Group. This activist collective of teachers and filmmakers, formed...

“Fresh Start: A Marcus Harvin Story” presents an intimate portrayal of Marcus Harvin’s journey as he transcends his past to make a...