Better Brain Health: We Are What We Eat

The documentary looks at the various meanings of leisure in the contemporary world and presents its implications in the field of ethics, diversity,...

Three perspectives on loneliness, how it feels and how it can be survived: “If I could just dance with somebody once more.”

State of Bacon tells the kinda real but mostly fake tale of an oddball group of characters leading up to the annual Blue Ribbon Bacon Festival....

Documentary filmmaker Robert Kenner examines how mammoth corporations have taken over all aspects of the food chain in the United States, from the...

The Wait to Nowhere: When a Crisis Goes Untreated reveals an unspeakable reality: children living in the ER for days, weeks and even months at a...

Travel journalist Rudy Maxa and Washington, D.C. restaurateur Daisuke Utagawa present three distinct regions of Japan, focusing on the nation's food...

FAT: A Documentary 2 is the sequel to the international sensation that delves deeper into the lies and myths surrounding the age old question: "What...

The world is facing a “pandemic” of chronic disease – heart disease, diabetes, cancer, obesity, asthma, kidney and liver disease,...

The 2016 Reebok CrossFit Games were a grueling five-day, 15-event test to find the fittest man and woman on Earth. "Fittest on Earth: A Decade of...

In the underground world of diffing, a community finds solace in their passion, as they navigate personal struggles and challenges both on and off...

Weight loss expert Vinnie Tortorich and award-winning filmmaker Peter Pardini want you to join their team to make a hard-hitting documentary film...